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Seminyak For Parents

La Luchiola

La Luchiola

This is a famous beachfront restaurant, where Robinson Crusoe meets relaxed fine dining. Don’t miss it, also open from 9am for breakfast and lunch. Classic views and Island architecture.

Phone: +62 361 730838


Mama San

By the same team behind the successful Sarong restaurant, you will find the food at Mama San is a highlight for many. A contemporary take on Asian Street Food in a cool, New York warehouse style setting. Fully air conditioned across two levels, everything from the menu to the service and décor is fantastic. A great night out. Also open for lunch. Located at the end of Raya Kerobokan, the top end of Jalan Oberoi.

Kiln Restaurant

Kiln Petitenget

This is a bar and restaurant with an international bistro and menu. With an air conditioned indoor salon as well as dining on the terrace and a bar area. A quality place to visit any time of day. Located near to the Petitenget Temple.

Sardine Bali

Sardine Restaurant

With the best rice field views in town, this restaurant has a fantastic ambience. Serving predomi- nately seafood cuisine, they also offer a grazing menu to enjoy with a cocktail – definitely worth a visit. Located on Jalan Batubelig, opposite Metis.



A modern take on traditional Mexican food with delicate tacos, burritos, nachos and an exten- sive booze list. A great place for a night out, casual bite or stop in to simply enjoy the colour. Probably more about the drinks and getting amongst it than the food!


Sarong Restaurant

This well established fine dining experience has become part of the Seminyak experience, and reservations are essential. Here you will find an eclectic Asian menu which draws inspiration from street food menus in the region. yet has a fine dining twist. With both indoor and outdoor dining pavilions and a bar section for cocktails and appetisers. Sarong is a grown – ups venue and open only for dinner. A date night favourite! The atmosphere is decadent and romantic.



Stroll upstairs at Ku De Ta and find yourself in a modern cutting-edge restaurant above the waves.  The culinary team of chefs – Ben Cross and Stephen Moore – are constantly evolving the fine dining, degustation menu, served up tasting plate-style in the chic dining room with views out over Seminyak Beach. It makes for perfect date night material with the cool of KuDeTa and the sleek vibes Of Mejekawi.



Foodies and hipsters all gather here for the– smoking meals, cocktails and gorgeous interiors all set in a warehouse space. The award-winning food here is simple though beyond delicious and largely cooked over a woodfire and charcoal grill – like Charcoal Grilled Prawns and Pork Ribs. If you’re not a meat eater – no worries – the seafood and salad here is fantastic as well.